California 20252026 Regular Session Status: Introduced 1 R cosponsors

AB 2535 — School meals: State Healthy Food Access Policy.

Last action — In committee: Held under submission.

Track this bill free

No card. One bill, free forever — alerts when it moves.

  1. 1
    Introduced
  2. 2
    In Committee
  3. 3
    Passed Assembly
  4. 4
    Passed Senate
  5. 5
    To Executive
  6. 6
    Enacted

This bill has been introduced in the Assembly. Introduced February 20, 2026. It must pass committee before a floor vote.

Next likely step: a committee referral and hearing.

Prognosis

Stalled 28% · moderate confidence

Where this bill stands today.

Odds of enactment

Low

How often bills like it became law.

  • Introduced

    Current position in the legislative process.

  • 1 sponsor

    1 primary, 0 co-sponsors signed on.

  • Single-party support

    Sponsorship is currently within one party (1 R).

  • Cleared a recorded vote

    Passed 1 recorded vote so far.

Prognosis reads this bill's own signals — stage, sponsorship breadth, committee status, recorded votes and cross-state momentum. Odds come from a model trained on which bills have become law.

In plain language

This bill promotes access to healthy food from local sources in California schools.

AB 2535 revises California's food access policy to emphasize locally grown food. It mandates state agencies to enhance farm-to-fork infrastructure and encourages educational institutions to adopt similar practices in their food services.

What this means for you
  • Workers: This may create job opportunities in local farming and food production to meet school food supply requirements.

Summary

Existing law establishes various food assistance programs, including the federal Supplemental Nutrition Assistance Program (SNAP) , known in California as CalFresh, under which supplemental nutrition assistance benefits allocated to the state by the federal government are distributed to eligible individuals by each county. Existing law declares that it is the established policy of the state that every human being has the right to access sufficient affordable and healthy food. Existing law requires all relevant state agencies, as specified, to consider this state policy when revising, adopting, or establishing policies, regulations, and grant criteria when those policies, regulations, and grant criteria are pertinent to the distribution of sufficient affordable food. This bill would revise that declaration to provide that every human being has the right to access sufficient affordable and healthy food that is locally grown and raised. The bill would require the specified state agencies to, within existing resources, identify opportunities and strategies to improve farm-to-fork infrastructure, including, but not limited to, in public programs, particularly school meals and other nutrition initiatives. The bill would require the Trustees of the California State University and the Board of Governors of the California Community Colleges, and encourage the Regents of the University of California, to consider that state policy in their policies, guidelines, and procurement practices related to campus food services and student nutrition.

Bill Text

Action History

  1. In committee: Held under submission.

  2. Joint Rule 62(a), file notice suspended. (Page 5030.)

  3. In committee: Set, first hearing. Referred to APPR. suspense file.

  4. From committee: Do pass and re-refer to Com. on APPR. with recommendation: To Consent Calendar. (Ayes 6. Noes 0.) (April 23). Re-referred to Com. on APPR.

  5. Re-referred to Com. on HUM. S.

  6. From committee chair, with author's amendments: Amend, and re-refer to Com. on HUM. S. Read second time and amended.

  7. Referred to Com. on HUM. S.

  8. From printer. May be heard in committee March 23.

  9. Read first time. To print.

Sponsors

Sponsorship breakdown

Export CSV (upgrade) →

1 sponsors · 0 co-sponsors · 121 not signed on

Sponsors (1)

Co-sponsors (0)

None.

Not signed on (121)

121 members have not signed on to this bill.

Show all 121 →

"Not signed on" means a member has not sponsored or co-sponsored this bill — it does not imply opposition. Members flagged Voted No have a recorded No vote on this bill.

Whip count is in markup. Polling the chamber and every recorded vote this session. Only the first open is slow. It’s instant for you after this. Calling the roll · Tallying · Engrossing

Votes

Passed 6 Yea · 0 Nay · 1 Other
Party YeaNayPresentNot Voting
Democratic 5000
Republican 1001
Total 6001
% of votes cast 86%0%0%14%
How each member voted (7)
Member Party Vote
Ahrens, Patrick Democratic Yea
Calderon, Lisa Democratic Yea
Elhawary, Sade Democratic Yea
Lee, Alex Democratic Yea
Rubio, Blanca E. Democratic Yea
Castillo, Leticia Republican Not Voting
Tangipa, David J. Republican Yea

Official roll call →

Subjects

Cross-referencing the record. Reading this bill against every other bill in the corpus by meaning, not keywords. Only the first open is slow. It’s instant for you after this. Matching · Ranking · Engrossing

Frequently asked questions

What does AB 2535 do?
Existing law establishes various food assistance programs, including the federal Supplemental Nutrition Assistance Program (SNAP) , known in California as CalFresh, under which supplemental nutrition assistance benefits allocated to the state by the federal government are distributed to eligible individuals by each county. Existing law declares that it is the established policy of the state that every human being has the right to access sufficient affordable and healthy food. Existing law requires all relevant state agencies, as specified, to consider this state policy when revising, adopting, or establishing policies, regulations, and grant criteria when those policies, regulations, and grant criteria are pertinent to the distribution of sufficient affordable food. This bill would revise that declaration to provide that every human being has the right to access sufficient affordable and healthy food that is locally grown and raised. The bill would require the specified state agencies to, within existing resources, identify opportunities and strategies to improve farm-to-fork infrastructure, including, but not limited to, in public programs, particularly school meals and other nutrition initiatives. The bill would require the Trustees of the California State University and the Board of Governors of the California Community Colleges, and encourage the Regents of the University of California, to consider that state policy in their policies, guidelines, and procurement practices related to campus food services and student nutrition.
Who sponsors AB 2535?
AB 2535 is sponsored by Gallagher, James (Republican).
What is the current status of AB 2535?
This bill has been introduced in the Assembly. Introduced February 20, 2026. It must pass committee before a floor vote.
Where can I track AB 2535?
Track AB 2535 free on One Click Politics — get push/email alerts when it moves.

Make your voice heard on AB 2535

Find the representatives who decide this bill and tell them where you stand — for yourself, or mobilize your whole list in one click with One Click Politics advocacy software.

Stay ahead of AB 2535

Last checked for changes 3 months ago · updated continuously

One Click Politics tracks every bill in Congress and all 50 states.

Track this bill →