New York 2025 Session Status: Introduced

S3911 — Relates to food service item waste reduction

Last action — In Senate Committee

  1. 1
    Introduced
  2. 2
    In Committee
  3. 3
    Passed Senate
  4. 4
    Passed Assembly
  5. 5
    To Executive
  6. 6
    Enacted

This bill has been introduced in the Senate. Introduced January 30, 2025. It must pass committee before a floor vote.

Next likely step: a committee referral and hearing.

Prognosis

Not enough signal yet

Where this bill stands today.

Odds of enactment

Low

How often bills like it became law.

Not enough signal yet to read this bill's trajectory — we surface a likelihood only once there's real movement (stage, sponsorship, committee, or votes) to point to.

Prognosis reads this bill's own signals — stage, sponsorship breadth, committee status, recorded votes and cross-state momentum. Odds come from a model trained on which bills have become law.

In plain language

Prohibits excess food service items in public establishments unless requested by customers.

The bill aims to reduce waste by preventing public food service establishments from automatically providing extra disposable items. Customers will need to request these items explicitly to receive them.

What this means for you
  • Consumers: You will need to ask for extra utensils or condiments at public food service establishments.

Summary

Prohibits public food service establishments operating in the state from providing excess food service items including single-use utensils, condiments, napkins and extra containers, to any customer except upon, and in accordance with, the express request of that customer.

Bill Text

Action History

  1. PRINT NUMBER 3911B

  2. AMEND AND RECOMMIT TO ENVIRONMENTAL CONSERVATION

  3. REFERRED TO ENVIRONMENTAL CONSERVATION

  4. PRINT NUMBER 3911A

  5. AMEND (T) AND RECOMMIT TO ENVIRONMENTAL CONSERVATION

  6. REFERRED TO ENVIRONMENTAL CONSERVATION

Sponsors

Sponsorship breakdown

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1 sponsors · 0 co-sponsors · 218 not signed on

Sponsors (1)

Co-sponsors (0)

None.

Not signed on (218)

218 members have not signed on to this bill.

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"Not signed on" means a member has not sponsored or co-sponsored this bill — it does not imply opposition. Members flagged Voted No have a recorded No vote on this bill.

Whip count is in markup. Polling the chamber and every recorded vote this session. Only the first open is slow. It’s instant for you after this. Calling the roll · Tallying · Engrossing

Subjects

Cross-referencing the record. Reading this bill against every other bill in the corpus by meaning, not keywords. Only the first open is slow. It’s instant for you after this. Matching · Ranking · Engrossing

Frequently asked questions

What does S3911 do?
Prohibits public food service establishments operating in the state from providing excess food service items including single-use utensils, condiments, napkins and extra containers, to any customer except upon, and in accordance with, the express request of that customer.
Who sponsors S3911?
S3911 is sponsored by Pete Harckham.
What is the current status of S3911?
This bill has been introduced in the Senate. Introduced January 30, 2025. It must pass committee before a floor vote.
Where can I track S3911?
Track S3911 free on One Click Politics — get push/email alerts when it moves.

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Last checked for changes 3 months ago · updated continuously

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