Massachusetts 192nd Legislature (2021-2022) Status: In Committee Bipartisan · 6 D · 1 I cosponsors

S 567 — An Act decreasing food waste by standardizing the date labeling of food

Last action — Accompanied a study order, see S2772

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  1. ✓
    Introduced
  2. 2
    In Committee
  3. 3
    Passed Senate
  4. 4
    Passed House
  5. 5
    To Executive
  6. 6
    Enacted

This bill is in committee in the Senate. Introduced March 29, 2021. It must pass committee before a floor vote.

Next likely step: a committee vote, then a floor vote in the Senate.

Prognosis

Advancing 42% · moderate confidence

Where this bill stands today.

Odds of enactment

Low

How often bills like it became law.

  • In Committee

    Current position in the legislative process.

  • 7 sponsors

    1 primary, 6 co-sponsors signed on.

  • Bipartisan support

    Sponsored across 2 parties (6 D · 1 I) — cross-party backing.

Prognosis reads this bill's own signals — stage, sponsorship breadth, committee status, recorded votes and cross-state momentum. Odds come from a model trained on which bills have become law.

Summary

By Mr. Kennedy, a petition (accompanied by bill, Senate, No. 567) of Edward J. Kennedy, Lindsay N. Sabadosa, Michael J. Barrett, Michelle L. Ciccolo and other members of the General Court for legislation to decrease food waste by standardizing the date labeling of food. Environment, Natural Resources and Agriculture.

Bill Text

We don't have the full text on file for this bill yet.

Read S 567 on the official Massachusetts source →

Action History

  1. Accompanied a study order, see S2772

  2. House concurred

  3. Reporting date extended to Saturday December 31, 2022, pending concurrence

  4. Hearing scheduled for 01/27/2022 from 12:00 PM-01:00 PM in Written Testimony Only

  5. House concurred

  6. Discharged to the committee on Public Health

  7. Hearing scheduled for 11/03/2021 from 02:00 PM-05:00 PM in Virtual Hearing

  8. House concurred

  9. Referred to the committee on Environment, Natural Resources and Agriculture

Sponsors

Sponsorship breakdown

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1 sponsors · 6 co-sponsors · 197 not signed on

Sponsors (1)

Co-sponsors (6)

Not signed on (197)

197 members have not signed on to this bill.

Show all 197 →

"Not signed on" means a member has not sponsored or co-sponsored this bill — it does not imply opposition. Members flagged Voted No have a recorded No vote on this bill.

Whip count is in markup. Polling the chamber and every recorded vote this session. Only the first open is slow. It’s instant for you after this. Calling the roll · Tallying · Engrossing

Subjects

environment agriculture
Cross-referencing the record. Reading this bill against every other bill in the corpus by meaning, not keywords. Only the first open is slow. It’s instant for you after this. Matching · Ranking · Engrossing

Frequently asked questions

What does S 567 do?
By Mr. Kennedy, a petition (accompanied by bill, Senate, No. 567) of Edward J. Kennedy, Lindsay N. Sabadosa, Michael J. Barrett, Michelle L. Ciccolo and other members of the General Court for legislation to decrease food waste by standardizing the date labeling of food. Environment, Natural Resources and Agriculture.
Who sponsors S 567?
S 567 is sponsored by Lindsay N. Sabadosa (Democrat), Michael J. Barrett (Democrat), Michelle L. Ciccolo (Democrat), Michael O. Moore (Democrat), Sal N. DiDomenico (Democrat), Susannah M. Whipps (Unenrolled), and Edward J. Kennedy (Democrat).
What is the current status of S 567?
This bill is in committee in the Senate. Introduced March 29, 2021. It must pass committee before a floor vote.
Where can I track S 567?
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Last checked for changes 3 months ago · updated continuously

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