AB 2725 — Food manufacturers: food facilities: labels.
Last action — In committee: Set, second hearing. Hearing canceled at the request of author.
No card. One bill, free forever — alerts when it moves.
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✓Introduced
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2In Committee
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3Passed Assembly
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4Passed Senate
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5To Executive
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6Enacted
This bill died with 2015-2016 Regular Session. It reached “In Committee” and never advanced before the session ended, so it can no longer move — a new version would have to be reintroduced in the current session.
This bill is no longer active — its legislative session has ended, so there is no live prognosis. It would have to be reintroduced in the current session to move again.
Summary
Existing law, the California Retail Food Code, provides for regulation by the State Department of Public Health of food manufacturers and retail food facilities and the preparation and sale of foods. Under existing law, local health agencies are primarily responsible for enforcing the code. A person who violates any provision of the code is guilty of a misdemeanor, except as otherwise provided. This bill would, among other things, require the department to identify a list of ready-to-eat foods that have a high level of risk associated with consumption after a specified date and to post that list on its Internet Web site. The bill would, beginning July 1, 2017, require a food manufacturer or retail food facility that chooses to include a quality date, as defined, on foods for sale that are not identified on the department's list to display that date using the phrase "best if used by" in 8-point type size or larger type, as specified. The bill would, beginning July 1, 2017, require a food manufacturer that elects to include an elevated risk date on products that require time/temperature control for safety (TCS) to label the package or container of that food identifying the elevated-risk date, as defined, using the phrase "expires on" or another term specified by the department. The bill would specify that it does not create a legal liability for a retail food provider to ensure that the manufacturer has properly labeled the product. The bill would make related findings and declarations. By creating new crimes and imposing additional enforcement duties on local health agencies, this bill would impose a state-mandated local program. The California Constitution requires the state to reimburse local agencies and school districts for certain costs mandated by the state. Statutory provisions establish procedures for making that reimbursement. This bill would provide that with regard to certain mandates no reimbursement is required by this act for a specified reason. With regard to any other mandates, this bill would provide that, if the Commission on State Mandates determines that the bill contains costs so mandated by the state, reimbursement for those costs shall be made pursuant to the statutory provisions noted above.
Bill Text
- Amended 04/05/16 - Amended Assembly Current pdf April 05, 2016
- Introduced 02/19/16 - Introduced pdf February 19, 2016
- AB2725 View text html
Action History
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In committee: Set, second hearing. Hearing canceled at the request of author.
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In committee: Set, first hearing. Failed passage. Reconsideration granted.
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Re-referred to Com. on HEALTH.
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From committee chair, with author's amendments: Amend, and re-refer to Com. on HEALTH. Read second time and amended.
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Referred to Com. on HEALTH.
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Read first time.
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From printer. May be heard in committee March 22.
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Introduced. To print.
Sponsors
- Chiu · Primary
Sponsorship breakdown
Export CSV (upgrade) →1 sponsors · 0 co-sponsors · 121 not signed on · 1 voted No
Sponsors (1)
- Chiu
Co-sponsors (0)
None.
Not signed on (121)
121 members have not signed on to this bill.
Show all 121 →"Not signed on" means a member has not sponsored or co-sponsored this bill — it does not imply opposition. Members flagged Voted No have a recorded No vote on this bill.
Votes
| Party | Yea | Nay | Present | Not Voting |
|---|---|---|---|---|
| Unaffiliated | 9 | 4 | 0 | 5 |
| Republican | 0 | 0 | 0 | 1 |
| Total | 9 | 4 | 0 | 6 |
| % of votes cast | 47% | 21% | 0% | 32% |
How each member voted (19)
| Member | Party | Vote |
|---|---|---|
| Thurmond | — | Yea |
| Gomez | — | Yea |
| Bonilla | — | Yea |
| Chiu | — | Yea |
| Dababneh | — | Yea |
| Nazarian | — | Yea |
| Ridley-Thomas | — | Nay |
| Santiago | — | Yea |
| Wood | — | Yea |
| Burke | — | Not Voting |
| Campos | — | Not Voting |
| Maienschein | — | Not Voting |
| Olsen | — | Nay |
| Rodriguez | — | Nay |
| Steinorth | — | Not Voting |
| Waldron | — | Not Voting |
| Jim Patterson | — | Nay |
| Roger Hernández | — | Yea |
| Lackey, Tom | Republican | Not Voting |
| Party | Yea | Nay | Present | Not Voting |
|---|---|---|---|---|
| Unaffiliated | 18 | 0 | 0 | 0 |
| Republican | 1 | 0 | 0 | 0 |
| Total | 19 | 0 | 0 | 0 |
| % of votes cast | 100% | 0% | 0% | 0% |
How each member voted (19)
| Member | Party | Vote |
|---|---|---|
| Maienschein | — | Yea |
| Olsen | — | Yea |
| Ridley-Thomas | — | Yea |
| Thurmond | — | Yea |
| Waldron | — | Yea |
| Campos | — | Yea |
| Chiu | — | Yea |
| Burke | — | Yea |
| Bonilla | — | Yea |
| Dababneh | — | Yea |
| Nazarian | — | Yea |
| Rodriguez | — | Yea |
| Santiago | — | Yea |
| Steinorth | — | Yea |
| Wood | — | Yea |
| Gomez | — | Yea |
| Jim Patterson | — | Yea |
| Roger Hernández | — | Yea |
| Lackey, Tom | Republican | Yea |
Subjects
Frequently asked questions
- What does AB 2725 do?
- Existing law, the California Retail Food Code, provides for regulation by the State Department of Public Health of food manufacturers and retail food facilities and the preparation and sale of foods. Under existing law, local health agencies are primarily responsible for enforcing the code. A person who violates any provision of the code is guilty of a misdemeanor, except as otherwise provided. This bill would, among other things, require the department to identify a list of ready-to-eat foods that have a high level of risk associated with consumption after a specified date and to post that list on its Internet Web site. The bill would, beginning July 1, 2017, require a food manufacturer or retail food facility that chooses to include a quality date, as defined, on foods for sale that are not identified on the department's list to display that date using the phrase "best if used by" in 8-point type size or larger type, as specified. The bill would, beginning July 1, 2017, require a food manufacturer that elects to include an elevated risk date on products that require time/temperature control for safety (TCS) to label the package or container of that food identifying the elevated-risk date, as defined, using the phrase "expires on" or another term specified by the department. The bill would specify that it does not create a legal liability for a retail food provider to ensure that the manufacturer has properly labeled the product. The bill would make related findings and declarations. By creating new crimes and imposing additional enforcement duties on local health agencies, this bill would impose a state-mandated local program. The California Constitution requires the state to reimburse local agencies and school districts for certain costs mandated by the state. Statutory provisions establish procedures for making that reimbursement. This bill would provide that with regard to certain mandates no reimbursement is required by this act for a specified reason. With regard to any other mandates, this bill would provide that, if the Commission on State Mandates determines that the bill contains costs so mandated by the state, reimbursement for those costs shall be made pursuant to the statutory provisions noted above.
- Who sponsors AB 2725?
- AB 2725 is sponsored by Chiu.
- What is the current status of AB 2725?
- This bill died with 2015-2016 Regular Session. It reached “In Committee” and never advanced before the session ended, so it can no longer move — a new version would have to be reintroduced in the current session.
- Where can I track AB 2725?
- Track AB 2725 free on One Click Politics — get push/email alerts when it moves.
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