HB 5537 — AN ACT ESTABLISHING A WORKING GROUP TO STUDY WAYS TO FUND A UNIVERSAL FREE SCHOOL MEALS PROGRAM.
Last action — FILE NO. 643
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✓Introduced
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2In Committee
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3Passed House
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4Passed Senate
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5To Executive
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6Enacted
This bill is in committee in the House. Introduced March 11, 2026. It must pass committee before a floor vote.
Next likely step: a committee vote, then a floor vote in the House.
Odds of enactment
Low chanceBased on the sponsor, cosponsors, and committee posture, this bill has a low chance of becoming law.
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A statistical estimate from our own model of past outcomes — an insight, not a guarantee. Policymaking is volatile.
Prognosis
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In Committee
Current position in the legislative process.
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4 sponsors
4 primary, 0 co-sponsors signed on.
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Single-party support
Sponsorship is currently within one party (4 D).
Based on stage, sponsorship breadth, committee status, recorded votes, and cross-state momentum — a description of the observable signals, not a prediction.
Bill Text
What changed in the latest version
80 added · 241 removedPlain-language change summary
The recent amendments to Bill HB 5537 introduced a working group focused on finding funding solutions for a universal free school meals program. This is significant because it creates a dedicated effort to ensure that all students have access to free meals, which can help improve nutrition and learning outcomes. Additionally, the bill was clarified by removing unnecessary language, streamlining the document without changing its core purpose. Overall, these changes emphasize a commitment to supporting student health without imposing any new costs on the state or municipalities.
House of Representatives General Assembly RaisedFile Bill No.
5537643 February Session, 2026 LCOSubstitute House Bill No.
28305537 ReferredHouse toof Representatives, April 15, 2026 The Committee on FINANCE,Finance, REVENUERevenue ANDand BONDINGBonding Introducedreported by:through REP.
(FIN)HORN ANof ACTthe IMPOSING64th ADist., TAXChairperson ONof CERTAINthe SWEETENEDCommittee BEVERAGES,on SYRUPSthe ANDpart POWDERSof ANDthe DEDICATINGHouse, THEthat REVENUEthe GENERATEDsubstitute TObill Aought UNIVERSALto FREEpass. SCHOOL MEALS PROGRAM.
AN ACT ESTABLISHING A WORKING GROUP TO STUDY WAYS TO FUND A UNIVERSAL FREE SCHOOL MEALS PROGRAM.
(NEW) (Effective from passage) (a) AsThere usedis inestablished thisa section:working group to study ways to fund a universal free school meals program that would assist public schools to provide free breakfasts and lunches to all public school students.
The study shall examine (1) "Distributor"the meansamount anyof personfunding thatprojected receives,to stores,be manufacturesrequired orfor distributessuch sweetenedprogram, beverages,(2) syrupspossible sources for funding, including, but not limited to, the imposition of a dedicated tax or powders,fee, (3) the parameters for salethe toestablishment retailersof doingsuch businessprogram inand for disbursement of funds, and (4) any other matters relevant to the state;establishment or funding of such program.
(2)(b) "FruitThe juice"working meansgroupshall consist of (1) the originalchairpersons liquidof resultingthe fromjoint standing committees of the pressingGeneral Assembly having cognizance of fruitsmatters orrelating theto liquidfinance, resultingrevenue fromand thebonding, dilutioneducation, withchildren waterand public health, (2) representatives of dehydratedpublic fruitschools juice;and local or sHB5537 / File No.
(3)643 "Medical1 beverage"sHB5537 meansFile any (A) medical food, as defined in 21 USC 360ee, as amended from time to time, (B) product in liquid form that is (i) designed as oral nutrition therapy for individuals who may have a limited ability to absorb or metabolize dietary nutrients from traditional food or beverages, or (ii) an oral rehydration electrolyte LCO No.
2830643 1regional boards of 8education, Raised(3) Billpublic No.5537health solution to prevent or treatnutrition dehydration,experts, and (C)(4) productany soldother inindividuals liquidor formentities thatthe ischairpersons designeddeem asdesirable supplemental, meal replacement or sole-sourcenecessary nutritionto andcarry includesout proteins,the carbohydratesprovisions andof multiplethis vitaminssection. and minerals;
(4)The "Milk-basedmembers beverage"set meansforth anyin nonalcoholicsubdivisions beverage(2) thatto contains(4), atinclusive, leastof fiftythis persubsection centshall dairybe ingredientsappointed by volume,the includingchairpersons milk,of cream,the yogurt,joint kefirstanding orcommittee otherof dairy-derivedthe products,General regardlessAssembly having cognizance of butterfatmatters contentrelating orto addedfinance, sugar,revenue nonnutritiveand sweetenerbonding, ornot otherlater flavoring.than thirty days after the effective date of this section.
"Milk-based(c) beverage"The includeschairpersons dairyof creamer,the milkjoint concentrate,standing whethercommittee orof notthe reconstituted,General Assembly having cognizance of matters relating to finance, revenue and powderedbonding milk,shall whetherserve oras the chairpersons of the working group and shall schedule the first meeting of the working group, which shall be held not reconstituted.later than sixty days after the effective date of this section.
"Milk-based(d) beverage"The doesadministrative notstaff includeof nondairythe milkjoint alternativesstanding orcommittee nondairyof creamers;the General Assembly having cognizance of matters relating to finance, revenue and bonding shall serve as administrative staff of the working group.
(5)(e) "NonalcoholicNot beverage"later meansthan anyJanuary beverage1, that2027, containsthe lessworking thangroup one-halfshall ofsubmit onea perreport centon alcoholits byfindings volume;and recommendations to the General Assembly, inaccordancewiththeprovisionsofsection11-4aofthegeneralstatutes.
(6)The "Nonnutritiveworking sweetener"group meansshall anyterminate substanceon suitablethe fordate human consumption that humansit perceivesubmits assuch sweetreport andor containsJanuary fewer1, thanfive2027, caloriesperwhichever serving,suchasis aspartame,later. acesulfame potassium, neotame, saccharin, sucralose and stevia;
(7) "Person" means any individual, partnership, corporation, limited liability company, association,personalrepresentative,receiver,trustee, assignee or other legal entity;
(8) "Powder" means a dry mixture of ingredients used to make, mix or compound sweetened beverages by combining such mixture with one or more ingredients such as water, ice, syrup, simple syrup, fruits, vegetables, fruit juice, vegetable juice or carbonation or other gas;
(9) "Retailer" means any person that sells or otherwise dispenses sweetened beverages to consumers in the state;
(10) "Sugar" means any monosaccharide or disaccharide sweetener that contains five or more calories per serving, such as cane sugar, beet LCO No.
2830 2 of 8 Raised Bill No.5537 sugar, glucose, fructose, lactose, sucrose, high-fructose corn syrup, honey and fruit juice concentrate;
(11) "Sweetened beverage" means any carbonated or noncarbonated beverage that is intended for human consumption and contains any added sugar or nonnutritive sweetener.
"Sweetened beverage" does not include (A) any beverage that is one hundred per cent fruit juice, one hundred per cent vegetable juice or a combination thereof, (B) any milk- based beverage, (C) water, (D) infant formula, or (E) any medical beverage;
(12) "Syrup" means a liquid mixture of ingredients used to make, mix or compound sweetened beverages by combining such mixture with one or more ingredients such as water, ice, powder, simple syrup, fruits, vegetables, fruit juice, vegetable juice or carbonation or other gas, and includes such mixtures sold in a frozen state;
(13) "Vegetable juice" means the original liquid resulting from the pressing of vegetables or the liquid resulting from the dilution with water of dehydrated vegetable juice;
and (14) "Water" means carbonated or noncarbonated liquid water that is unflavored or is flavored without the use of sugars or nonnutritive sweeteners.
(b) (1) Commencing October 1, 2026, each distributor shall pay a tax on sweetened beverages, syrups and powders sold to a retailer for sale in the state of (A) two cents per fluid ounce of sweetened beverages,and (B)forsyrupsandpowdersintendedforcommercialorinstitutionaluse, two cents per fluid ounce of sweetened beverages that can be produced from each container of syrup or powder, however packaged, calculated as the largest volume of sweetened beverage resulting from the use of such container of syrup or powder in accordance with the manufacturer's instructions.
Any sweetened beverages, syrups and powders subject to the tax shall be taxed only once under this section.
LCO No.
2830 3 of 8 Raised Bill No.
5537 (2) The tax imposed by this section shall not apply to:
(A) Sales of sweetened beverages, syrups or powders by a distributor to (i) the state or a political subdivision thereof, (ii) the federal government, (iii) a tribal government, (iv) a retailer expressly for resale or consumption outside the state, (v) another distributor, provided the sales invoice clearly indicates the sale is to another distributor, or (vi) a person that is both a distributor and a retailer, provided such person shall pay such tax upon the resale of such product to a retailer or a consumer;
or (B) Sales of syrups and powders packaged to be used by a consumer for personal use.
(c) On or before the last day of the month following each monthly period, each distributor shall file a return with the Department of Revenue Services.
Such return shall be in such form and contain such information as the Commissioner of Revenue Services prescribes as necessary for the administration of the tax under this section and shall be accompanied by a payment of the amount of tax shown to be due thereon.
Each distributor shall file such return electronically with the department and make such payment by electronic funds transfer in the manner provided by chapter 228g of the general statutes.
(d) The commissioner shall deposit the amounts received by the state from the tax imposed by subsection (b) of this section in the universal free school meals account established under section 2 of this act.
(e) The provisions of sections 12-547 to 12-554, inclusive, of the general statutes and section 12-555a of the general statutes shall apply to the provisions of this section in the same manner and with the same force and effect as if the language of said sections had been incorporated in full into this section and had expressly referred to the tax under this section, except to the extent that any such provision is inconsistent with a provision of this section.
LCO No.
2830 4 of 8 Raised Bill No.5537 (f) The Commissioner of Revenue Services may adopt regulations, in accordance with the provisions of chapter 54 of the general statutes, to implement the provisions of this section and may make rulings, not inconsistent with law, to carry into effect the provisions of this section, which regulations or rulings, when reasonably designed to carry out the intent and purposes of this section, shall be prima facie evidence of its proper interpretation.
(g) At the end of each fiscal year commencing with the fiscal year ending June 30, 2027, the Comptroller is authorizedto record asrevenue for such fiscal year the amount of tax imposed under the provisions of this section on all sweetened beverages, syrups and powders sold prior to the end of such fiscal year and which tax is received by the Commissioner of Revenue Services not later than five business days after the last day of July immediately following the end of such fiscal year.
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(h) (1) The Commissioner of Revenue Services shall enter into a contract with academic researchers who have a proven track record of rigorous policy evaluation for impacts on behavior, health and economic outcomes, to evaluate the effects of the tax imposed by subsection (b) of this section, for at least the first five years after the reimbursement grants under section 2 of this act are first disbursed.
Such evaluation shall assess, but need not be limited to, the following:
(A) The process of implementing the tax, including the perceptions of residents and specifically low-income households as determined by the researchers, distributors, retailers and the Department of Revenue Services and other state officials as determined by the researchers;
(B)Theimpactofthetaxoneconomicoutcomes,includinghousehold food expenditures, beverage prices and sales, jobs in the state and retailer revenues;
(C) The impact of the tax on health outcomes, including dietary purchases and consumption;
and LCO No.
2830 5 of 8 Raised Bill No.5537 (D) How the tax revenue is being used and the impact of such funding.
(2) The researchers shall submit such evaluation to the commissioner for the first, third and fifth year after the reimbursement grants under section 2 of this act are first disbursed.
The commissioner shall submit such evaluation to the joint standing committees of the General Assembly having cognizance of matters relating to finance, revenue and bonding, education and public health and shall post such evaluation on the Department of Revenue Services' Internet web site.
Sec.
2.
(NEW) (Effective from passage) (a) (1) The Commissioner of Educationshallestablish,for schoolyearscommencing onandafter July 1, 2027, a universal free school meals program to provide reimbursement grants from the universal free school meals account established under this section to local and regional boards of education, to assist public schools to provide free breakfasts and lunches to all public school students.
Funds from the account shall be allocated on a per-meal reimbursement rate determined by the commissioner, adjusted annually to reflect changes in food service costs.
(2) (A) Not later than February 1, 2027, the commissioner shall establish guidelines for the program, the form and manner by which local and regional boards of education may request reimbursement under the program, the information required to substantiate such requests and any other provisions the commissioner deems necessary to implement theprogram.Not later thanMarch1,2027, thecommissioner shall post information concerning the program on the Department of Education's Internet web site and notify all local and regional boards of education of such posting.
(B) The department shall (i) provide training and offer technical assistance to local and regional boards of education to effectively implement the program, and (ii) conduct public awareness campaigns to inform public school students, families and staff about the program.
LCO No.
2830 6 of 8 Raised Bill No.5537 (3) Local and regional boards of education may not request reimbursement for school breakfasts and lunches for which funding is or will be provided through the National School Lunch Program, the School Breakfast Program or any other similar program.
(4)Ifthetotalamountofthereimbursementsrequestedforanyschool year exceeds the amount available for disbursement through the universal free school meals program, the commissioner shall reduce the amount of the reimbursement grant payable to each eligible local and regional board of education proportionately.
(5)Ifthetotalamountofthereimbursementsrequestedforanyschool year is less than the amount available for disbursement through the universal free school meals program, the commissioner shall provide grants to local and regional boards of education from the remaining amount available, to be used for after school programs.
(b) There is established an account to be known as the "universal free school meals account", which shall be a separate, nonlapsing account.
The account shall contain any moneys required by law to be deposited in the account.
Moneys in the account shall be expended by the Department of Education for the sole purpose of providing grants to local and regional boards of education pursuant to this section.
(c) The commissioner may adopt regulations, in accordance with the provisions of chapter 54 of the general statutes, to implement the provisions of this section.
(d) Not later than November 1, 2028, and annually thereafter, the Commissioners of Education and Revenue Services shall jointly submit areport,inaccordancewiththeprovisionsofsection11-4aofthegeneral statutes, to the joint standing committees of the General Assembly having cognizance of matters relating to education, finance, revenue and bonding and public health.
Such report shall include information for the preceding fiscal year concerning (1) the amounts received by the state from the tax imposed by section 1 of this act, (2) the total amount LCO No.
2830 7 of 8 Raised Bill No.
5537 of the reimbursement grants disbursed under this section, (3) the specific boards of education to which such grants were disbursed and the total amount each such board was provided, (4) for each such board, the number of meals reimbursed through each grant, (5) if grants were disbursed by the Commissioner of Education for after school programs under subdivision (5) of subsection (a) of this section, the total amount of such grants disbursed, the specific boards of education to which such grants were disbursed and the specific after school programs that received any portion of such grant, and (5) any other information the commissioners deem relevant to the evaluation of the effectiveness of such tax in providing free breakfasts and lunches to public school students and for funding after school programs.
Said commissioners shall post such report on each department's Internet web site.
Section 1 from passage New section Sec.FIN Joint Favorable Subst.
2sHB5537 from/ passageFile NewNo. section Statement of Purpose:
To643 impose2 asHB5537 taxFile onNo. certain sweetened beverages, syrups and powders and dedicate the revenue generated to a universal free school meals program to reimburse local and regional boards of education for the provision of free school breakfasts and lunches to all public school students.
[Proposed643 deletionsThe following Fiscal Impact Statement and Bill Analysis are enclosedprepared infor brackets.the benefit of the members of the General Assembly, solely for purposes of information, summarization and explanation and do not represent the intent of the General Assembly or either chamber thereof for any purpose.
ProposedIn additionsgeneral, arefiscal indicatedimpacts byare underline,based exceptupon that when the entire text of a billvariety or resolution or a section of ainformational billsources, orincluding resolutionthe isanalyst’s new,professional itknowledge. is not underlined.] LCO No.
2830Whenever 8applicable, agency data is consulted as part of 8the analysis, however final products do not necessarily reflect an assessment from any specific department.
OFA Fiscal Note State Impact:
None Municipal Impact:
None Explanation The bill has no fiscal impact by establishing a working group to study ways to fund a universal free school meals program.
It is anticipated that members of the working group have the expertise or will consult with experts as needed to complete the study within existing resources.
The Out Years State Impact:
None Municipal Impact:
None sHB5537 / File No.
643 3 sHB5537 File No.
643 OLR Bill Analysis sHB 5537 AN ACT ESTABLISHING A WORKING GROUP TO STUDY WAYS TO FUND A UNIVERSAL FREE SCHOOL MEALS PROGRAM.
SUMMARY The Office of Legislative Research does not analyze Special Acts.
COMMITTEE ACTION Finance, Revenue and Bonding Committee Joint Favorable Substitute Yea 36 Nay 18 (03/30/2026) sHB5537 / File No.
643 4
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View plain text versions (3)
- File No. 643 View text pdf
- Raised Bill View text Current pdf
- Substitute FIN Joint Favorable Substitute pdf
Action History
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FILE NO. 643
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HOUSE CALENDAR NUMBER 434
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FAV. RPT., TABLED FOR HOUSE CALENDAR
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RPTD. OUT OF LCO
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REFERRED TO Office of Legislative Research AND Office of Fiscal Analysis 04/14/26
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FILED WITH LCO
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Joint Favorable Substitute
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PUBLIC HEARING 0316
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REF. TO JOINT COMM. ON Finance, Revenue and Bonding
Sponsors
- Michael "MJ" Shannon · Primary
- Aimee Berger-Girvalo · Primary
- Mary M. Mushinsky · Primary
- Anne M. Hughes · Primary
Sponsorship breakdown
Export CSV (upgrade) →4 sponsors · 0 co-sponsors · 183 not signed on
Sponsors (4)
- Michael "MJ" Shannon Democratic
- Aimee Berger-Girvalo Democratic
- Mary M. Mushinsky Democratic
- Anne M. Hughes Democratic
Co-sponsors (0)
None.
Not signed on (183)
183 members have not signed on to this bill.
Show all 183 →"Not signed on" means a member has not sponsored or co-sponsored this bill — it does not imply opposition. Members flagged Voted No have a recorded No vote on this bill.
Subjects
Frequently asked questions
- Who sponsors HB 5537?
- HB 5537 is sponsored by Michael "MJ" Shannon (Democratic), Aimee Berger-Girvalo (Democratic), Mary M. Mushinsky (Democratic), and Anne M. Hughes (Democratic).
- What is the current status of HB 5537?
- This bill is in committee in the House. Introduced March 11, 2026. It must pass committee before a floor vote.
- Where can I track HB 5537?
- Track HB 5537 free on One Click Politics — get push/email alerts when it moves.
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